Chicken Pulao Recipe (1 kg Chicken)
( Traditional Pakistani chicken pulao)
Pakistan main bht maqbool h yahan chicken pulao asaan lafzo main step by step Dya hua h munfrid tareekay k Sath bnyn or khyn or lutf uthyn . homemade pulao ko family or dosron k Sath share kryn.
Ingredients
1. Basmati Rice - 1 kg (approx. 5 cups), soaked
2. Chicken- 1 kg (boneless, skinless breast or thighs)
3. Onions- 4 medium, chopped
4. Garlic - 4 cloves, minced
5. Ginger - 2 inches, grated
6. Cumin Seeds (Zeera) - 2 tsp
7. Coriander Powder (Dhaniya Powder)- 2 tsp
8. Garam Masala Powder 2 tsp
9. Turmeric Powder (Haldi)- 2 tsp
10. Red Chili Powder (Lal Mirch) - 2 tsp
11. Salt (Namak) 2 tsp (or to taste)
12. Vegetable Oil (Tail) - 5 tbsp
13. Chicken Stock (Yakhni) 4 cups
14. Water (Pani)- 2-3 cups (adjust as needed)
15. Fresh Cilantro (Hara Dhaniya) chopped, for garnish (optional)
Instructions
1. Wash and Soak:
Rice ko achi tarah dhoke 30 minutes ke liye bhigo dein, phir pani nikaal kar side par rakh dein.
2. Marinate Chicken:
Chicken ko zeera, dhaniya powder, garam masala powder, haldi, lal mirch, aur namak ke saath marinate kar ke 15-20 minutes ke liye rakh dein.
3. Sauté:
Ek bade pan mein tail garam karein, phir onions, garlic, aur ginger ko golden brown hone tak bhun lein.
4. Cook Chicken:
Marinated chicken ko pan mein add kar ke golden aur fully cooked hone tak paka lein.
5. Add Rice:
Soaked rice ko add karke chicken aur masalon mein gently mix karein.
6. Add Liquids:
Yakhni aur pani add karke gently stir karein.
7. Simmer:
Pan ko cover kar ke low heat par 30-35 minutes tak pakayein jab tak rice aur chicken achi tarah se tender aur fluffy na ho jayein.
8. Garnish:
Heat ko off karke 5 minutes ke liye rest karein, phir hara dhaniya se garnish karein.
Tips
1. High-Quality Basmati Rice:
Achi quality ka basmati rice istemal karein taake pulao khila khila aur flavorful bane.
2. Marination:
Marinate karne se chicken ka taste aur enhance ho jata hai.
3. Cook Covered:
Dhakkan mein paka kar flavors lock aur rice evenly cooked rehta hai.
Variations
1. Spices ko Adjust Karein:
Apne taste ke mutabiq spices adjust karein.
2. Vegetables Add Karein:
Carrots, peas ya bell peppers bhi add ki ja sakti hain.
3. Coconut Milk ya Yogurt:
Extra creamy taste ke liye coconut milk ya yogurt add karein.
Mazedar Chicken Pulao ka lutf uthayein!
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